Haphazard Homestead

It's hard to believe that a quarter of the year has already passed.  Time just flies for me lately! I set some goals at the beginning ...

I was going to write about how my daughter T., Kat, and I went to this really cool combination coffee house and ceramics studio and got all...

Although they aren't the healthiest of foods, I think just about everyone likes to eat french fries now and then.  Really good fries ...

Who's ready for spring?  I know I am.  The calendar says it's here, but there are several inches of fresh snow on the ground that be...

This coming week is spring break for Kat.  We were supposed to be on a mini-vacation out of town all week, but more snowy weather and a work...

Gardening has begun at Haphazard Homestead! I now have a new printer and have begun using the garden planner I purchased earlier this year...

Here's another "real food" soup that only has two ingredients (not counting water), but packs LOTS of flavor. I used some ha...